Culinary discoveries

Your stay in Martinique will be an opportunity to discover new flavors and cooking methods typical of the West Indies. We'll be delighted to introduce you to the delicious grilled "boucanées" made from sugar cane.

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Culinary discoveries

On the gastronomic front, we guarantee an explosion of flavors in your mouth. You'll have unlimited access to over fifty varieties of tropical fruit and vegetables grown on our pesticide-free farm. You can even harvest and cook these fruits and vegetables yourself, for added flavor and authenticity. You'll discover the true taste of these fruits, which you'll pick when they're ripe, unlike the fruit sold in shopping malls, which is harvested well before it's ripe, then treated with chemicals and other preservatives to withstand transport to supermarket shelves.